Not for the faint-hearted, this Italian-style blend has been specially developed for enthusiasts of medium to dark-roasted high-Robusta coffee blends. This blend incorporates a high quality speciality Robusta (actually the Conilon varietal from Brazil) together with one of our low-acidity speciality Arabicas.

‘The Italian Job’ is particularly suited to brewing with high-pressure Portafilter machines. It tastes great as an espresso, while the herbal, spicy, chocolatey notes shine through in a Cappuccino or Latte.